It was only a matter of time. Portland will soon be home to Broth Bar—located on NE Sixth and Couch next door to Ristretto Roasters—showcasing bone broth from grass-fed and pasture-raised animals.
Packed with easily digestible minerals and gut-healing gelatin, bone broth has been a nutritional darling for years, slowly working its way from the fringes to full-on trend status alongside green smoothies, hot yoga, and organic apothecaries. Popularized by proponents of the paleo diet, ancestral health movements, and food-as-medicine folks, it’s hard to open a magazine or scan a health blog without the buzzy broth popping up. Broth windows, food trucks, and cafés have been popping up in New York, Los Angeles, and Vancouver, BC. Several local restaurants have also jumped on the trend, including Noraneko, Lincoln, and JoLa Café—but Broth Bar will be the first Portland destination to focus first and foremost on the nutritional powerhouse.
What’s more, the idea may capture the healthy food zeitgeist, but the bar is the brainchild of Portland’s own bone broth pioneer, Tressa Yellig of Salt, Fire & Time, who brought retail bone broth to Portland in 2009. Long before broth became the “It Ingredient” of celebrity detoxes, Yellig was crafting healing, small-batch broths from pasture-raised, hormone-free bones sourced from local ranchers, and has earned a loyal following of fans who credit her products with restoring health during and after cancer treatments and other major health crises.
The small-but-mighty 800-square-foot Broth Bar will feature a rotating selection of bone broths—including chicken, beef, turkey, lamb, pork, and bison—with optional add-in “bundles” to turn a mug of broth into a meal, from seasonal kraut and kelp noodles to chickpea miso, grated turmeric, ginger, and soft boiled eggs. A self-serve condiment bar will take the customization even farther, with a dash of tamari, Hot Mama hot sauce, housemade seaweed gomasio, and a variety of salts.
In addition to the main event in a mug, the bright and cheery bar will offer four varieties of Salt, Fire & Time’s kombucha on tap, grab-and-go “picnic-style” fare, and a micro-market stocking hard-to-find supplements, high-quality butter, artisan ingredients, and seasonal produce from local farms.
Broth Bar is set to open in late June, and Yellig—along with sister and business partner Katie Yellig—hopes to host small classes, tastings, cookbook signings, healing food pop-ups, and weekly hamburger nights (featuring Salt, Fire & Time’s organ burgers and fermented condiments).
With the expansion, Yellig wants fans of the brand to have no doubt about the company’s continued dedication to impeccable sourcing of bones, add-ins, and market products. “We want people to never doubt the quality of the ingredients,” says Yellig. “We’re not compromising about how we source, and that will never change.” So grab a mug, get ready, and stay tuned for more details.
It’s another busy morning at Dr. Anthony Aurigemma’s homeopathy practice in Bethesda, Md.
Wendy Resnick, 58, is here because she’s suffering from a nasty bout of laryngitis. “I don’t feel great,” she says. “I don’t feel myself.”
Resnick, who lives in Millersville, Md., has been seeing Aurigemma for years for a variety of health problems, including ankle and knee injuries and back problems. “I don’t know what I would do without him,” she says. “The traditional treatments just weren’t helping me at all.”
Aurigemma listens to Resnick’s lungs, checks her throat and then asks detailed questions about her symptoms and other things as well, such as whether she’s been having any unusual cravings for food.
Aurigemma went to medical school and practiced as a regular doctor before switching to homeopathy more than 30 years ago. He says he got disillusioned by mainstream medicine because of the side effects caused by many drugs. “I don’t reject conventional medicine. I use it when I have to,” Aurigemma says.
Throughout his career, homeopathy has been regulated differently from mainstream medicine.
In 1988, the Food and Drug Administration decided not to require homeopathic remedies to go through the same drug-approval process as standard medical treatments. Now the FDA is revisiting that decision. It will hold two days of hearings this week to decide whether homeopathic remedies should have to be proven safe and effective.
“So this will be the first dose,” he says. “Then I’ll give you a daily dose, to try to get underneath into your immune system to try to help you strengthen your energy, basically.”
Homeopathic medicine has long been controversial. It’s based on an idea known as “like cures like,” which means if you give somebody a dose of a substance — such as a plant or a mineral — that can cause the symptoms of their illness, it can, in theory, cure that illness if the substance has been diluted so much that it’s essentially no longer in the dose.
“We believe that there is a memory left in the solution. You might call it a memory. You might call it energy,” Aurigemma says. “Each substance in nature has a certain set of characteristics. And when a patient comes who matches the physical, mental and emotional symptoms that a remedy produces — that medicine may heal the person’s problem.”
Critics say those ideas are nonsense, and that study after study has failed to find any evidence that homeopathy works.
“Homeopathy is an excellent example of the purest form of pseudoscience,” says Steven Novella, a neurologist at Yale and executive editor of the website Science-Based Medicine. “These are principles that are not based upon science.”
Novella thinks consumers are wasting their money on homeopathic remedies. The cost of such treatments vary, with some over-the-counter products costing less than $10.
Some of the costs, such as visits to doctors and the therapies they prescribe, may be covered by insurance. But Novella says with so many people using homeopathic remedies, the costs add up.
There’s also some concern that homeopathic remedies could be dangerous if they’re contaminated or not completely diluted, or even if they simply don’t work.
Somebody who’s having an acute asthma attack, for example, who takes a homeopathic asthma remedy, “may very well die of their acute asthma attack because they were relying on a completely inert and ineffective treatment,” Novella says.
For years, critics like Novella have been asking the FDA to regulate homeopathy more aggressively. The FDA’s decision to revisit the issue now was motivated by several factors, including the growing popularity of homeopathic remedies and the length of time that has passed since the agency last considered the issue.
The FDA is also concerned about the quality of remedies, according to Cynthia Schnedar, director of the FDA’s Center for Drug Evaluation and Research Office of Compliance. The agency has issued a series of warnings about individual homeopathic products in recent years, including one that involved tablets being sold to alleviate teething pain in babies.
“So we thought it was time to take another look at our policy,” Schnedar says.
The FDA’s decision to examine the issue is making homeopathic practitioners like Aurigemma and their patients nervous. “It would be a terrible loss to this country if they were to do something drastic,” he says.
He also disputes claims that homeopathy doesn’t work and is unsafe.
“There’s no question that it helps patients. I have too many files on too many patients that have shown improvements,” Aurigemma says, although he acknowledges some homeopathic products sold over the counter make misleading claims.
Companies that make homeopathic remedies defend their products as well.
“Homeopathic medicines have a very long history of safety,” says Mark Land, vice president of operations and regulatory affairs for Boiron USA, which makes homeopathic products. “One of the hallmarks of homeopathic medicines is safety,” says Land, who is also president of the American Association of Homeopathic Pharmacists.
“The potential risk [of greater FDA regulation] to consumers is if any change in regulation were to limit access to these products,” says Land.
That’s what worries Resnick. She says homeopathic remedies have helped alleviate a long list of health problems she’s experienced over the years. “Why would they want to take that away from us?” she says. “Let us have the freedom to decide what works the best for us.”
The FDA says this week’s hearing is just a chance to start gathering information to decide what — if anything — the agency should do about homeopathy.
For full story see: http://www.npr.org/blogs/health/2015/04/20/398806514/fda-ponders-whether-homeopathy-is-medicine